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Overview Admission Requirements English Language Assessments Who Should Enrol? Locations, Dates and Fees Program Outline Courses and Descriptions CO-OP/Practicum Information Computer/Laptop Requirements Objectives/Learning Outcomes Recognition of Prior Learning Awards and Scholarships Graduation Requirements Employment Potential Printer Friendly Version

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FULL-TIME | PORTAGE CAMPUS IFOPF-AT Introduction to Food Manufacturing

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Overview Admission Requirements English Language Assessments Who Should Enrol? Locations, Dates and Fees Program Outline Courses and Descriptions CO-OP/Practicum Information Computer/Laptop Requirements Objectives/Learning Outcomes Recognition of Prior Learning Awards and Scholarships Graduation Requirements Employment Potential
Take this program if you would like to learn how to maintain a safe work environment, your role in workplace safety, how and when to apply good documentation practices that comply with industry standards and how to maintain, clean, and operate equipment along with the tools required to perform this work. Numerous employment opportunities exist in the food processing industry.
 
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