MANU-1090Careers in Food Manufacturing
This course introduces students to different career pathways in the food manufacturing industry. They will learn industry-related information that will expose them to the working environment, job roles and responsibilities, and career and salary outlooks for people employed in this sector of the industry.
Students will be introduced to different sustainable manufacturing practices and be provided with guidelines for improving mindfulness, managing time and stress, and setting and prioritizing tasks. By participating in this course, they will develop the personal and professional competencies required to find and keep employment in this growing and rewarding field.
