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FULL-TIME | WINNIPEG LOCATIONS PHAFF-CT Pharmaceutical and Food Manufacturing

Graduation Requirements


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Overview Admission Requirements English Language Assessments Locations, Dates and Fees Courses and Descriptions Computer/Laptop Requirements Recognition of Prior Learning Awards and Scholarships Graduation Requirements
For students registered in the Pharmaceutical and Food Manufacturing program with a 2020-2021 Catalogue year, the requirements to graduate are as follows:

  • A minimum grade of C in each of the Core/Compulsory courses in the program content
  • A minimum program GPA of 2.00
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