Overview Courses and Descriptions Course Dates and Fees Computer/Laptop Requirements Recognition of Prior Learning Awards and Scholarships Graduate Employment Report Contact Information How to Register Student Evaluation of Program College Support Services Printer Friendly Version

PART-TIME | WINNIPEG LOCATIONS CULNP-NA Culinary Workshops - CE

Courses and Descriptions

WRKS-9047BBQ Extraordinaire

The BBQ... not just a slab of beef and dad's burnt offerings anymore. Today the BBQ is a place of culinary adventure where you can create fabulous meals and exciting dishes. Our experienced Chef will help you create dishes for the BBQ that will be a hit at any gathering.

NOTE: Students must wear closed-toe, non-skid footwear suitable for a commercial kitchen.

Textbooks and Booklists

This course is presently not being offered by this program. Please check back later.

Red River College endeavours to provide the most current version of all program and course information on this website. Please be advised that classes may be scheduled between 8:00 a.m. and 10:00 p.m. The College reserves the right to modify or cancel any course, program, process, or procedure without notice or prejudice. Fees may change without notice.