CBST-1031Introductory Biochemistry
Introductory Biochemistry introduces students to the fundamental concepts/compounds of biochemistry. Students will look at the structure and role of lipids/fatty acids, carbohydrates, and amino acids/proteins. The course also introduces students to anabolic/catabolic pathways and the fundamentals of bioenergetics and metabolism. Introductory Biochemistry helps students develop professional laboratory techniques including formulations, methods, and ISO-format record maintenance.