The purpose of this course is to provide individuals with information, techniques and procedures essential for safe food preparation, service and storage. This is a one day course and is comprised of modules providing information on the following: foodborne illnesses; procedures for safe preparation and service of food; procedures for cleaning and sanitizing dishes and utensils. This course is recommended for persons seeking employment or promotion in the food industry.
Course Dates and Fees
2026 Fall Term
HEAL-1501 Food Handlers Certificate
Location: Winkler Campus
Dates
Class Days
Time
Delivery
Instructor
Section
Cost
Actions
Oct 17, 26 - Oct 17, 26
Sa
9:00AM - 3:00PM
R. Mancini
287591
$115
Location: Winkler Campus
Dates
Oct 17, 26 - Oct 17, 26
Class days
Sa
9:00AM - 3:00PM
Delivery
Instructor
R. Mancini
Section
287591
Cost
$115
2027 Winter Term
HEAL-1501 Food Handlers Certificate
Location: Winkler Campus
Dates
Class Days
Time
Delivery
Instructor
Section
Cost
Actions
Feb 20, 27 - Feb 20, 27
Sa
9:00AM - 3:00PM
R. Mancini
287592
$115
Location: Winkler Campus
Dates
Feb 20, 27 - Feb 20, 27
Class days
Sa
9:00AM - 3:00PM
Delivery
Instructor
R. Mancini
Section
287592
Cost
$115
2027 Spring Term
HEAL-1501 Food Handlers Certificate
Location: Winkler Campus
Dates
Class Days
Time
Delivery
Instructor
Section
Cost
Actions
Apr 17, 27 - Apr 17, 27
Sa
9:00AM - 3:00PM
R. Mancini
287594
$115
Location: Winkler Campus
Dates
Apr 17, 27 - Apr 17, 27
Class days
Sa
9:00AM - 3:00PM
Delivery
Instructor
R. Mancini
Section
287594
Cost
$115
Page produced on 2026-04-29 14:02:54
Please take note of the following course code:
You will need to refer to this code for registration purposes.
Online Registration is not available for this course. Please contact your local registration office or click link below for other registration options.
Please note: Students can only be added to the wait list for one section of a course.
You will be contacted by Red River College Polytechnic via email as soon as a spot becomes available.
Waitlist Request for Section #
Red River College Polytechnic endeavours to provide the most current version of all program and course information on this website. Please be advised that classes may be scheduled between 8:00 a.m. and 10:00 p.m. The College reserves the right to modify or cancel any course, program, process, or procedure without notice or prejudice. Fees may change without notice.
